Food & Beverage PR
From luxury chocolate and the world’s finest whiskies and champagnes, to one-of-a-kind cocktail bars and hotel menus, we have worked across a variety of clients in the food, drink, bar and restaurant sectors.
Our resident team of foodies at Mercury can always be found sampling London’s latest restaurant openings, trying out TikTok’s trending recipes or achieving WSET wine and spirit qualifications.
We have experience activating PR campaigns, events, influencer activities and partnerships across the F&B sector.
"We worked with Mercury Communications for 2 years on the development and launch of our super premium Rich Volcanic Chocolate brand. As a start-up we were not looking for just a third-party PR agency but rather an agency that would be part of the team and help us with much more than media relations."
Martin Frost
